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Super Simple Zucchini Pie

Super Simple Zucchini Pie

Seasonal and Savory
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Course Dessert
Servings 6

Ingredients
  

  • 2 medium zucchini, shredded (about four cups)
  • 1 cup almond flour
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon crushed red pepper (optional)
  • 2 tablespoons dehydrated chopped onion (or 1/4 cup finely chopped fresh onion)
  • 1/4 teaspoon salt
  • 1 clove garlic, minced
  • 5 large eggs

Instructions
 

  • Preheat the oven to 375 degrees.
  • Mix together the shredded zucchini, almond flour, Parmesan, crushed red pepper, dehydrated onion, salt and garlic. Whisk the eggs and then stir them into the zucchini mixture.
  • Lightly oil a 9-inch pie tin. Spread the zucchini mixture evenly into the tin. Bake for 30 minutes, or until the edges of the pie are golden and the center is set.